Culinary Insights

Mpiru
Otendela(Mustard Greens)

Prep

15 minutes

Level

Easy

Yield

4 Pers

Type

salads

Mpiru Otendela(Mustard Greens)

The Ingredients

500 g fresh okra

Salt to taste

1 cup Water

2 tablespoons groundnut flour

The Process

Step-by-Step

Wash okra and slice into small pieces.

Place okra in a pot with water and salt.
Cook over medium heat.

Add groundnut flour paste if using.
Simmer gently.